当前位置:首页 / TBT/SPS通报
TBT/SPS NOTIFICATION
TBT/SPS通报
标题
涵盖的产品
领域/Area (SPS, TBT)
发布日期/Distribution date
~
通知成员/Notifying Member
通知类型/Notification type
HS代码/HS code(s)
ICS代码/ICS code(s)
目标类型/Objectives
组织团体/Geographic/economic groups
Notifying Member
通知成员
Symbol and title
标号和标题
Distribution/Comments
发布或评议时间
Products covered
涵盖的产品

Uganda
【TBT】FDUS 885:2009, Standard practice for generating all-day thermal performance data for solar collectors (14 pages, English).
2010-05-27
Solar energy engineering, 27.160
详情

Uganda
【TBT】FDUS ISO 8128-2:1993, Apple juice, apple juice concentrates and drinks containing apple juice — Determination of patulin content — Part 2: Method using thin layer chromatography (This standard is an adoption of the International Standard ISO 8128-2:1993) (11 pages, English).
2010-05-26
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS ISO 21527-2:2008, Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of yeasts and moulds — Part 2: Colony count technique in products with water activity less than or equal to 0.95 (This standard is an adoption of the International Standard ISO 21527:2008) (17 pages, English)
2010-05-26
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS 855-1:2009, Thermal solar systems and components – Factory made systems – Part 1: General requirements, 20 pages, English
2010-05-26
Solar energy engineering, 27.160
详情

Uganda
【TBT】FDUS ISO 22855:2008, Fruit and vegetable products — Determination of benzoic acid and sorbic acid concentrations — High-performance liquid chromatography method (This standard is an adoption of the International Standard ISO 22855:2008) (19 pages, English)
2010-05-26
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS ISO 7563:1998, Fresh fruits and vegetables — Vocabulary (This standard is an adoption of the International Standard ISO 7563:1998) (31 pages, English).
2010-05-25
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS ISO 6636-3:1983, Fruit and vegetable products — Determination of zinc content - Part 3: Dithizone spectrometric method (This standard is an adoption of the International Standard ISO 6636-3:1983) (11 pages, English).
2010-05-25
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS ISO 6637:1984, Fruits, vegetables and derived products — Determination of mercury content — Flameless atomic absorption method (This standard is an adoption of the International Standard ISO 6637:1984) (11 pages, English).
2010-05-25
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS ISO 8128-1:1993, Apple juice, apple juice concentrates and drinks containing apple juice — Determination of patulin content — Part 1: Method using high-performance liquid chromatography (This standard is an adoption of the International Standard ISO 8128-1:1993) (11 pages, English).
2010-05-25
Fruits, vegetables and derived products in general, 67.080.01
详情

Uganda
【TBT】FDUS ISO 6632:1981, Fruits, vegetables and derived products — Determination of volatile acidity (This standard is an adoption of the International Standard ISO 6632:1981) (15 pages, English).
2010-05-20
Fruits, vegetables and derived products in general, 67.080.01
详情
lINKS
相关链接

我要评议


姓名
手机
邮箱
评议内容