【TBT】DUS 1747:2017, Standard Practice for Statistical Assessment and Improvement of Expected Agreement Between Two Test Methods that Purport to Measure the Same Property of a Material
【TBT】DUS 1748:2017, Standard Test Method for Gum Content in Fuels by Jet Evaporation
2017-04-27
Appliances for baking, frying, grilling and cooking and plate warmers, for domestic use, of iron or steel, for gas fuel or for both gas and other fuels (excl. large cooking appliances) (HS code(s): 732111); Stoves, heaters, grates, fires, wash boilers, braziers and similar appliances, of iron or steel, for gas fuel or for both gas and other fuels (excl. cooking appliances, whether or not with oven, separate ovens, plate warmers, central heating boilers, geysers and hot water cylinders and large cooking appliances) (HS code(s): 732181); Fuels (ICS code(s): 75.160)
【TBT】DUS 1742:2017, Standard Test Method for Determination of Individual Components in Spark Ignition Engine Fuels by 100 Metre Capillary High Resolution Gas Chromatography.
2017-04-27
Petroleum products in general (ICS code(s): 75.080); Lubricants, industrial oils and related products (ICS code(s): 75.100); Equipment for petroleum and natural gas industries (ICS code(s): 75.180)
【TBT】DUS 1750:2017, Standard Test Method for Determination of MTBE, ETBE, TAME, DIPE, tertiary-Amyl Alcohol and C1 to C4 Alcohols in Gasoline by Gas Chromatography
【TBT】DUS 1744:2017, Standard Test Method for Determination of Individual Components in Spark Ignition Engine Fuels by 50-Metre Capillary High Resolution Gas Chromatography.
【TBT】Please note that point 10 in item 8 of the notification should read (correction marked in bold):
8.
Relevant documents:
IS 2124 (2000): Sodium Bicarbonate (Second Revision)
AOAC (2000): Official methods of analysis of AOAC International (17th ed.), Gaithersburg, Md.
US CAC/GL 50 – General guidelines on sampling
AOAC 965.18 – Phosphorus in baking powder – Gravimetric method
AOAC 999.11 – Determination of Lead, Cadmium, Copper, Iron, and Zinc in Foods
AOAC 920.46 – AOAC Official method: Metals and Other Constituents in Baking Powder
US ISO 10523 – Water quality – Determination of pH
DUS ISO 2199 – Sodium hydrogen carbonate for industrial use – Determination of Sodium hydrogen carbonate content – Titrimetric method
DUS ISO 2460 – Sodium hydrogen carbonate for industrial use – Determination of Iron content – 1, 10-phenanthroline photometric method
US ISO 2482 – Sodium chloride for industrial use - Determination of calcium and magnesium contents - EDTA complexometric methods
The Weights and Measures (Sales and Labeling of goods) Rules, 2007