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TBT/SPS NOTIFICATION
TBT/SPS通报
标题
涵盖的产品
领域/Area (SPS, TBT)
发布日期/Distribution date
~
通知成员/Notifying Member
通知类型/Notification type
HS代码/HS code(s)
ICS代码/ICS code(s)
目标类型/Objectives
全部 TBT SPS
组织团体/Geographic/economic groups
全部 TBT SPS
Notifying Member
通知成员
Symbol and title
标号和标题
Distribution/Comments
发布或评议时间
Products covered
涵盖的产品
Uganda
【TBT】DUS DEAS 51:2016, Wheat grains - Specification This addendum serves to inform WTO Members that the draft Uganda standard; DUS DEAS 51:2016, Wheat grains - Specification; notified in G/TBT/N/UGA/599 was adopted on 26 March 2019.
2019-04-10
Wheat grains.
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Uganda
【TBT】DUS 1957: 2018, Green coffee beans – Specification This addendum serves to inform WTO Members that the draft Uganda standard; DUS 1957: 2018, Green coffee beans – Specification; notified in G/TBT/N/UGA/812 was adopted on 26 March 2019.
2019-04-10
- Coffee, not roasted: (HS code(s): 09011); Coffee and coffee substitutes (ICS code(s): 67.140.20)
详情
Uganda
【TBT】DUS 737: 2017, Production of packaged meat products (processed) – Hygienic requirements, 2nd edition This addendum serves to inform WTO Members that the draft Uganda standard; DUS 737: 2017, Production of packaged meat products (processed) – Hygienic requirements, 2nd edition; notified in G/TBT/N/UGA/796 was adopted on 26 March 2019.
2019-04-10

Packaged meat products, processed meat products.

详情
Uganda
【TBT】DUS 736: 2017, Hygienic requirements for butcheries, 2nd edition This addendum serves to inform WTO Members that the draft Uganda standard; DUS 736: 2017, Hygienic requirements for butcheries, 2nd edition; notified in G/TBT/N/UGA/793 was adopted on 26 March 2019.
2019-04-10

Butcheries

详情
Uganda
【TBT】DUS 1987:2018, Whipping cream - Specification, First Edition This addendum serves to inform WTO Members that the draft Uganda standard; DUS 1987:2018, Whipping cream - Specification, First Edition; notified in G/TBT/N/UGA/912 was adopted on 26 March 2019.
2019-04-09

Whipping cream

详情
Uganda
【TBT】DUS DEAS 2:2016, Maize grains - SpecificationThis addendum serves to inform WTO Members that the draft Uganda standard; DUS DEAS 2:2016, Maize grains - Specification; notified in G/TBT/N/UGA/596 was adopted on 26 March 2019.  
2019-04-09
Maize grains
详情
Uganda
【TBT】DUS 817:2018, Milk fat products - Specification, Second Edition This addendum serves to inform WTO Members that the draft Uganda standard; DUS 817:2018, Milk fat products - Specification, Second Edition; notified in G/TBT/N/UGA/911 was adopted on 26 March 2019.
2019-04-09

Milk fat

详情
Uganda
【TBT】DUS 1852:2018, Instant cereal and cereal based flour — Specification This addendum serves to inform WTO Members that the draft Uganda standard; DUS 1852:2018, Instant cereal and cereal based flour — Specification; notified in G/TBT/N/UGA/828 was adopted on 26 March 2019.
2019-04-09
Cereals, pulses and derived products (ICS code(s): 67.060)
详情
Uganda
【TBT】DUS 163:2017, Standard of hygienic practice for milk and milk products This addendum serves to inform WTO Members that the draft Uganda standard; DUS 163: 2017, Standard of hygienic practice for milk and milk products; notified in G/TBT/N/UGA/805 was adopted on 26 March 2019.
2019-04-09
Milk and cream, not concentrated nor containing added sugar or other sweetening matter (HS code(s): 0401); Milk and cream, concentrated or containing added sugar or other sweetening matter (HS code(s): 0402); Buttermilk, curdled milk and cream, yogurt, képhir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (HS code(s): 0403); Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, n.e.s. (HS code(s): 0404); Butter, incl. dehydrated butter and ghee, and other fats and oils derived from milk; dairy spreads (HS code(s): 0405); Milk albumin "lactalbumin", incl. concentrates of two or more whey proteins containing by weight > 80% whey proteins, calculated on the dry matter (HS code(s): 350220); Milk and milk products (ICS code(s): 67.100)
详情
Uganda
【TBT】DUS 1851: 2018, Rice flour — Specification This addendum serves to inform WTO Members that the draft Uganda standard; DUS 1851:2018, Rice flour — Specification; notified in G/TBT/N/UGA/827 was adopted on 26 March 2019.
2019-04-09
Cereals, pulses and derived products (ICS code(s): 67.060)
详情
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