REGLEMENT C/REG.XX/YY/ZZ PORTANT APPLICATION AU NIVEAU DES ETATS MEMBRES DE LA NORME ECOSTAND 103: 2022 RELATIVE A LA PULPE/ PUREE DE MANGUE (Regulation C/REG.XX/YY/ZZ implementing at the level of member States the ECOSTAND Standard 103: 2022 on mango pulp/purée) (8 pages, in French)

来源：epingalert 发布时间：2023-04-04 浏览量：*

通告成员：

Senegal

通告类型：

TBT

通告发布时间：

2023-04-04

评议截止时间：

2023-04-20

通告描述：

The notified Regulation provides for the mandatory implementation in ECOWAS member States of the ECOSTAND Standard 103: 2022 on the specifications for mango pulp/purée. It applies to mango pulp/purée produced from commercial varieties of mango grown from Mangifera indica L. of the Anacardiaceae family, which are intended for intermediate or final consumption.

文档编号：

G/TBT/N/SEN/12

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原文文档翻译文档

ICS Code：

67 - FOOD TECHNOLOGY

通告文档/来源：

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HS Code：

2007 - Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter

通告目的：

Reducing trade barriers and facilitating trade (TBT)
Quality requirements (TBT)
Harmonization (TBT)

REGLEMENT C/REG.XX/YY/ZZ PORTANT APPLICATION AU NIVEAU DES ETATS MEMBRES DE LA NORME ECOSTAND 103: 2022 RELATIVE A LA PULPE/ PUREE DE MANGUE (Regulation C/REG.XX/YY/ZZ implementing at the level of member States the ECOSTAND Standard 103: 2022 on mango pulp/purée) (8 pages, in French)

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