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Ministerial Decree No. 209/2026 that gives the producers and importers a six-month transitional period to abide by the Egyptian standard ES 1616 for "Pasteurized milk”


Egypt
SPS
2026-10-07
2026-12-06

Egyptian Standard ES 1616/2005 specifies the basic requirements and descriptive criteria for Pasteurized milk.

Worth mentioning is that this standard has been formulated according to National Studies.

Producers and importers are kept informed of any amendments in the Egyptian Standard through the publication of administrative orders in the official gazette.


G/SPS/N/EGY/185
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67.100.01 - Milk and milk products in general

Food safety (SPS)

Milk and milk products in general (ICS code(s): 67.100.01)

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