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DEAS 1027: 2026, Bacon — Specification, First Edition


Tanzania
SPS
2026-05-28
2026-07-27

This draft East African Standard specifies requirements, sampling and test methods for bacon.

 

Note: This Draft Tanzania Standard was also notified under TBT Committee.


G/SPS/N/BDI/165, G/SPS/N/KEN/376, G/SPS/N/RWA/158, G/SPS/N/TZA/546, G/SPS/N/UGA/487
原文文档   翻译文档

67.120.10 - Meat and meat products
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020130 - Fresh or chilled bovine meat, boneless

Food safety (SPS)

Fresh or chilled bovine meat, boneless (HS code(s): 020130); Meat and meat products (ICS code(s): 67.120.10)

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