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DEAS 781:2023, Draft East African Standard for Biscuits


Tanzania
SPS
2025-12-18

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 781:2023, Draft East African Standard for Biscuits, notified in G/SPS/N/BDI/54, G/SPS/N/KEN/210, G/SPS/N/RWA/47, G/SPS/N/TZA/276 and G/SPS/N/UGA/251, was adopted by Uganda on 30 September 2025 as a Uganda Standard, US EAS 781:2024, Biscuits – Specification, Second edition. The Standard can be purchased online through the link: https://webstore.unbs.go.ug/.


G/SPS/N/BDI/54/Add.1, G/SPS/N/KEN/210/Add.1, G/SPS/N/RWA/47/Add.1, G/SPS/N/TZA/276/Add.1, G/SPS/N/UGA/251/Add.1
原文文档   翻译文档

67 - FOOD TECHNOLOGY;67 - Food technology

19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
10 - CEREALS
19 - PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
10 - CEREALS

Food safety (SPS)

Cereals (HS code(s): 10); Preparations of cereals, flour, starch or milk; Pastrycooks' products (HS code(s): 19); Food technology (ICS code(s): 67)

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