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DKS 3042-2:2025, Primal and retail cuts – Requirements Part 2 - Caprine and Ovine


Kenya
SPS
2025-11-07
2026-01-06

This Kenya Standard specifies requirements, methods of sampling and test for caprine and ovine primal and retail cuts intended for human consumption.


G/SPS/N/KEN/350
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67.120.10 - Meat and meat products
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0204 - Meat of sheep or goats, fresh, chilled or frozen

Food safety (SPS)

Meat and meat products (ICS code(s): 67.120.10)

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