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DEAS 282: 2025, Wheat semolina — Specification, First Edition


Burundi
SPS
2025-06-23
2025-08-22

This Draft East African Standard specifies requirements, sampling and test methods for wheat semolina prepared from common wheat (Triticum aestivum L.) or club wheat (Triticum compacturm Host.) mixtures thereof, or to mixtures of these wheats in combination with durum wheat (Triticum durum Desf.) and durum wheat semolina prepared from durum wheat (Triticum durum Desf.), intended for human consumption. 

 

This standard does not apply to wheat semolina for non-food industrial or animal feed use.

 

Note: This Draft Tanzania Standard was also notified under TBT Committee.


G/SPS/N/BDI/137, G/SPS/N/KEN/340, G/SPS/N/RWA/130, G/SPS/N/TZA/458, G/SPS/N/UGA/448
原文文档   翻译文档

67.060 - Cereals, pulses and derived products
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10011 - - Durum wheat:

Food safety (SPS)

Durum wheat: (HS code(s): 10011); Cereals, pulses and derived products (ICS code(s): 67.060)

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