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TBS, AFDC 7 (3516) DTZS,  Black and white pepper (whole or ground) — Specification, Fourth edition.  Note: This Draft East African Standard was also notified under SPS committee


Tanzania
TBT
2025-04-14
2025-06-13

This Tanzania Standard specifies requirements, sampling and test methods for black pepper and white pepper; of the species Piper nigrum L. in whole form and also in ground form. 

 


G/TBT/N/TZA/1315
原文文档   翻译文档

67.220.10 - Spices and condiments
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090412 - Pepper of the genus Piper, crushed or ground

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)

Pepper of the genus Piper, crushed or ground (HS code(s): 090412); Spices and condiments (ICS code(s): 67.220.10)

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