通告成员:
Burundi
通告类型:
TBT
通告发布时间:
2025-01-09
评议截止时间:
2025-03-10
通告描述:
This Draft East African Standard specifies requirements, methods of sampling and test for dressed poultry. It applies to birds domesticated for human consumption.
文档编号:
G/TBT/N/BDI/552, G/TBT/N/KEN/1744, G/TBT/N/RWA/1119, G/TBT/N/TZA/1260, G/TBT/N/UGA/2092
查看文档:
原文文档 翻译文档ICS Code:
67.120.20 - Poultry and eggs
通告文档/来源:
点击查看HS Code:
160239 - Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
通告目的:
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of animal or plant life or health (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)
相关产品:
Prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices) (HS code(s): 160239); Poultry and eggs (ICS code(s): 67.120.20), dressed poultry.