DUS DARS 971:2024, Fresh asparagus — Specification, First edition

来源：epingalert 发布时间：2024-12-03 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2024-12-03

评议截止时间：

2025-02-01

通告描述：

This Draft Uganda Standard applies to shoots of commercial varieties of asparagus grown from Asparagus officinalis L to be supplied fresh to the consumer Asparagus for industrial processing is excluded.

Asparagus shoots is classified into four groups according to colour: (a) white asparagus; (b) violet asparagus, having tips of a colour between pink and violet or purple and part of the shoot white; (c) violet/green asparagus, part of which is of violet and green colouring; (d) green asparagus having tips and most of the shoot green.

文档编号：

G/TBT/N/UGA/2054

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原文文档翻译文档

ICS Code：

67.080.20 - Vegetables and derived products

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HS Code：

070920 - Fresh or chilled asparagus

通告目的：

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

DUS DARS 971:2024, Fresh asparagus — Specification, First edition

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