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AFDC 22 (2962) DTZS:2024, Fresh Meat in Retail — Code of Hygiene, First Edition


Tanzania
SPS
2024-11-12
2025-01-11

This standard provides hygiene requirements for fresh meat in retail sale for human consumption.

 

Note: This Draft Tanzania Standard was also notified under TBT Committee.


G/SPS/N/TZA/401
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67 - Food technology
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02 - MEAT AND EDIBLE MEAT OFFAL

Food safety (SPS)

Meat and edible meat offal (HS code(s): 02); Food technology (ICS code(s): 67)

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