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Edible oils and fats. Oil seeds


Egypt
SPS
2024-10-09

This addendum concerns the notification of the Ministerial Decree No.447/2024 (2 pages, in Arabic) that gives the producers and importers a six-month transitional period to abide by the Egyptian Standard ES 7895  for “named vegetable oils” (partial amendment in 1 page, in Arabic).

 

It should be noted that  the Egyptian Standard ES 7985/2013 for "edible vegetable oils "and its Ministerial Decree No. 693 for the year 2015 was formerly notified in G/SPS/N/EGY/65/Rev.1 dated 4 December 2015 and Ministerial decree No. 522/2021 was formally notified in G/SPS/N/EGY/65/Rev.1/Add.1 dated 18 March 2022.

 

This standard is technical identical with Codex Stan. 210/1999 .Revised in 2001, 2003, 2009, 2017, 2019. Amended in 2005, 2011, 2013, 2015, 2019, 2021, 2022, 2023. Adopted in 1999. Revised in 2001, 2003, 2009, 2017, 2019.

 

Worth mentioning is that this standard includes a partial amendment in one page, (in Arabic) in the following items:

  • Table 1: Fatty acid composition of vegetable oils as determined by gas liquid chromatography from authentic samples (expressed as percentage of total fatty acids)

Sunflower seed oil 

- change fatty acid (C18:1) to be "14.0- 43.0"

- change fatty acid (C18:2) to be "45.4 – 74.0"

  • Table 2: Chemical and physical characteristics of crude vegetable oils

Sunflower seed oil 

- change Refractive index(ND 40ºC)to be “1.461- 1.475”.

- change Saponification value (mg KOH/g oil ) to be “187 - 194”.

- change Relative density (x ºC/water at 20ºC) to be “0.916-0.923”.

Producers and importers are kept informed of any amendments in the Egyptian standards through the publication of administrative orders in the official gazette.

 

Proposed date of adoption: 7 September 2024

Proposed date of entry into force: 3 October 2024


G/SPS/N/EGY/65/Rev.1/Add.2
原文文档   翻译文档

1507 - Soya-bean oil and its fractions, whether or not refined (excl. chemically modified)
1511 - Palm oil and its fractions, whether or not refined (excl. chemically modified)
1512 - Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified
1513 - Coconut "copra", palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified
1514 - Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
1515 - Fixed vegetable fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil)
15152 - - Maize (corn) oil and its fractions:
151550 - Sesame oil and its fractions, whether or not refined, but not chemically modified
1515 - Fixed vegetable fats and oils, incl. jojoba oil, and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, ground-nut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard oil)
1514 - Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified
1513 - Coconut "copra", palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified
1507 - Soya-bean oil and its fractions, whether or not refined (excl. chemically modified)
1512 - Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified
1511 - Palm oil and its fractions, whether or not refined (excl. chemically modified)
151550 - Sesame oil and its fractions, whether or not refined, but not chemically modified
15152 - - Maize (corn) oil and its fractions:

Food safety (SPS)
Edible fats and oil
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