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DARS 55:2024 Production, handling and processing of dried fruits and vegetables — Code of practice


Kenya
TBT
2024-09-17
2024-11-16

This draft code of practice applies to fruits and vegetables that have been dried by natural or artificial means or a combination of both. 


G/TBT/N/KEN/1663
原文文档   翻译文档

67.080 - Fruits. Vegetables
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0813 - Dried apricots, prunes, apples, peaches, pears, papaws "papayas", tamarinds and other edible fruits, and mixtures of edible and dried fruits or of edible nuts (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, citrus fruit and grapes, unmixed)
0806 - Grapes, fresh or dried
0805 - Citrus fruit, fresh or dried
0804 - Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried
0803 - Bananas, incl. plantains, fresh or dried
0802 - Other nuts, fresh or dried, whether or not shelled or peeled (excl. coconuts, Brazil nuts and cashew nuts)
0801 - Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled
0712 - Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared

Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

Fruits. Vegetables (ICS code(s): 67.080)

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