DUS DARS 923:2024, Fresh Chinese cabbages — Specification, First edition

来源：epingalert 发布时间：2024-08-12 浏览量：*

通告成员：

Uganda

通告类型：

SPS

通告发布时间：

2024-08-12

评议截止时间：

2024-10-11

通告描述：

This Draft Uganda Standard defines the quality requirements of chinese cabbages of varieties (cultivars) grown from Brassica rapa subsp. pekinensis (Lour). Hanelt of the long and the round types after preparation and packaging to be supplied fresh to the consumer, for industrial processing being excluded.

文档编号：

G/SPS/N/UGA/359

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原文文档翻译文档

ICS Code：

67.080.20 - Vegetables and derived products

通告文档/来源：

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HS Code：

070490 - Fresh or chilled cabbages, kohlrabi, kale and similar edible brassicas (excl. cauliflowers, headed broccoli and Brussels sprouts)

通告目的：

Food safety (SPS)

DUS DARS 923:2024, Fresh Chinese cabbages — Specification, First edition

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