当前位置:首页 / TBT/SPS通报 /DUS DARS 933:2024, African leafy vegetables — Specification, First edition 

DUS DARS 933:2024, African leafy vegetables — Specification, First edition 


Uganda
TBT
2024-08-12
2024-10-11

This Draft Uganda Standard specifies the requirements of African leafy vegetables of varieties (cultivars) grown from the following species to be supplied fresh to the consumer, African leafy vegetables for industrial processing being excluded:

  1. Amaranth leaves (Amaranthus spp.);
  2. African nightshades (Solanum scabrum, S. americanum, S. villosum, Solanum retroflexum Dun.);
  3. African cabbage / Spider plant (Cleome gynandra L.);
  4. Leaves of cowpeas (Vigna unguiculata(L.) Walp.);
  5. Blackjack (Biddens pilosa, B. Biternata);
  6. Jute leaves (Jew’s Mallow) (Mallow leaves) Corchorus tridens;
  7. Lamb's quarter (Chenopodium album L.);
  8. Tackweed (Tribulus terrestris);
  9. Pumpkin leaves (Cucurbita maxima); and
  10. African spinach (Basella alba L.)

G/TBT/N/UGA/1976
原文文档   翻译文档

67.080.20 - Vegetables and derived products
点击查看

07099 - - Other:

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

- Other: (HS code(s): 07099); Vegetables and derived products (ICS code(s): 67.080.20); African leafy vegetables 

lINKS
相关链接