This Draft Uganda Standard applies to cauliflowers of varieties (cultivars) grown from Brassica oleracea L. convar. botrytis (L.) Alef. var. botrytis to be supplied fresh to the consumer, cauliflowers for industrial processing being excluded.
Fresh or chilled cauliflowers and broccoli (HS code(s): 070410); Vegetables and derived products (ICS code(s): 67.080.20); Fresh cauliflowers