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DEAS 1110:2022, Fruits and vegetable chutney — Specification, First Edition


Burundi
SPS
2024-08-08

Burundi, Kenya, Rwanda, Tanzania and Uganda would like to inform WTO Members that the Draft East African Standard; DEAS 1110:2022, Fruits and vegetable chutney — Specification, First Edition, notified in G/SPS/N/BDI/29, G/SPS/N/KEN/182, G/SPS/N/RWA/22, G/SPS/N/TZA/215, G/SPS/N/UGA/224 was adopted by the East African Community Council of Ministers on 14 June 2024 as EAS 43:2022, Bread — Specification, Third Edition.


G/SPS/N/BDI/29/Add.1, G/SPS/N/KEN/182/Add.1, G/SPS/N/RWA/22/Add.1, G/SPS/N/TZA/215/Add.1, G/SPS/N/UGA/224/Add.1
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67.080 - Fruits. Vegetables;67.080 - Fruits. Vegetables

200190 - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)
200190 - Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)

Food safety (SPS)
Food safety (SPS)

Other (HS code(s): 200190); Fruits. Vegetables (ICS code(s): 67.080)

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