This draft East African Standard specifies requirements, sampling and test methods for whole maize meal, granulated maize meal, sifted maize meal, maize grits and maize flour from the grains of common maize (Zea mays L.) intended for human consumption. This standard does not apply to fortified milled maize (corn) products and maize grits intended for brewing, manufacturing of starch and any other industrial use.
Note: This Draft East African Standard was also notified under TBT Committee.
Maize "corn" flour (HS code(s): 110220); Groats and meal of maize "corn" (HS code(s): 110313); Cereals, pulses and derived products (ICS code(s): 67.060); Milled maize (corn) products