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DEAS 282:2024, Wheat and Durum wheat semolina - Specification, Second Edition


Burundi
SPS
2024-05-06
2024-07-05

This draft East African Standard specifies requirements, sampling and test methods for wheat semolina prepared  from  common wheat (Triticum aestivum L.) or club wheat (Triticum compacturm host) mixtures  thereof, or to mixtures of these wheats in combination with durum wheat (Triticum durm desf)  and durum wheat semolina prepared from durum wheat (Triticum durum desf), intended human consumption. This  draft East African  Standard does not apply to wheat and durum  wheat  semolina for  non-food industrial or animal  feed use.

 

Note: This Draft East African Standard was also notified under TBT Committee.


G/SPS/N/BDI/99, G/SPS/N/KEN/274, G/SPS/N/RWA/92, G/SPS/N/TZA/348, G/SPS/N/UGA/326
原文文档   翻译文档

67.060 - Cereals, pulses and derived products
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1101 - Wheat or meslin flour.
100119 - Durum wheat (excl. seed for sowing)

Food safety (SPS)

Durum wheat (excl. seed for sowing) (HS code(s): 100119); Wheat or meslin flour. (HS code(s): 1101); Cereals, pulses and derived products (ICS code(s): 67.060)

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