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DUS DEAS 1011:2019, Cheese — Specification — Cheddar cheese, First edition


Uganda
TBT
2022-09-20

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS DEAS 1011:2019, Cheese — Specification — Cheddar cheese, First edition; notified in G/TBT/N/UGA/1196 and G/TBT/N/UGA/1196/Add.1 entered into force on 14 May 2022. The Uganda Standard, US EAS 1011:2021, Cheddar cheese — Specification, First edition, can be purchased online through the link: https://webstore.unbs.go.ug/


G/TBT/N/UGA/1196/Add.2
原文文档   翻译文档

67.100.30 - Cheese;67.100.30 - Cheese

040690 - Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese, and grated or powdered cheese)
040690 - Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese, and grated or powdered cheese)

Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Reducing trade barriers and facilitating trade (TBT)
Consumer information, labelling (TBT)
Harmonization (TBT)
Quality requirements (TBT)

Cheddar cheese

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