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DUS DEAS 1002:2019, Roasted cashew kernels — Specification, First Edition


Uganda
TBT
2022-09-20

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS DEAS 1002:2019, Roasted cashew kernels — Specification, First Edition; notified in G/TBT/N/UGA/1140 and G/TBT/N/UGA/1140/Add.1 entered into force on 14 May 2022. The Uganda Standard, US EAS 1002:2021, Roasted cashew kernels — Specification, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/


G/TBT/N/UGA/1140/Add.2
原文文档   翻译文档

67.080.10 - Fruits and derived products;67.080.10 - Fruits and derived products

200819 - Nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and groundnuts)
200819 - Nuts and other seeds, incl. mixtures, prepared or preserved (excl. prepared or preserved with vinegar, preserved with sugar but not laid in syrup, jams, fruit jellies, marmalades, fruit purée and pastes, obtained by cooking, and groundnuts)

Prevention of deceptive practices and consumer protection (TBT)
Consumer information, labelling (TBT)
Quality requirements (TBT)
Protection of human health or safety (TBT)
Harmonization (TBT)

Roasted cashew kernels

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