DUS DEAS 1012:2020, Cheese — Specification — Mozzarella cheese, First edition

来源：epingalert 发布时间：2022-09-20 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2022-09-20

评议截止时间：

通告描述：

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS DEAS 1012:2020, Cheese — Specification — Mozzarella cheese, First edition; notified in G/TBT/N/UGA/1194 and G/TBT/N/UGA/1194/Add.1 entered into force on 14 May 2022. The Uganda Standard, US EAS 1012:2021, Mozzarella cheese — Specification, First edition, can be purchased online through the link: https://webstore.unbs.go.ug/

文档编号：

G/TBT/N/UGA/1194/Add.2

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原文文档翻译文档

ICS Code：

67.100.30 - Cheese;67.100.30 - Cheese

HS Code：

040610 - Fresh cheese, i.e. unripened or uncured cheese, incl. whey cheese, and curd
040610 - Fresh cheese, i.e. unripened or uncured cheese, incl. whey cheese, and curd

通告目的：

Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)

DUS DEAS 1012:2020, Cheese — Specification — Mozzarella cheese, First edition

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