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KS 2977-3:2022 Sugar industry — Code of practice 


Kenya
TBT
2022-12-09
2023-02-14

This Kenya Standard provides guidelines for achieving requirements for food safety and quality; worker health, safety and welfare; environmental protection and sustainability by value chain actors during primary production of sugar in Kenya. It applies to all players in the primary production including but not limited to growers, millers, harvesters, transporters, county governments and relevant government agencies.


G/TBT/N/KEN/1343
原文文档   翻译文档

67.180 - Sugar. Sugar products. Starch
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Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)
Cost saving and productivity enhancement (TBT)
Protection of the environment (TBT)

Sugar. Sugar products. Starch (ICS code(s): 67.180)

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