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DEAS 827:2021, Fresh and frozen whole fin fish — Specification, Second Edition


Tanzania
TBT
2024-02-06

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 827:2021, Fresh and frozen whole fin fish — Specification, Second Edition notified in G/TBT/N/BDI/171, G/TBT/N/RWA/562, G/TBT/N/TZA/659, G/TBT/N/UGA/1491, G/TBT/N/BDI/171/Add.1, G/TBT/N/RWA/562/Add.1, G/TBT/N/TZA/659/Add.1 and G/TBT/N/UGA/1491/Add.1 entered into force in Uganda on 1 December 2023. The Uganda Standard, US EAS 827:2022, Fresh and frozen whole fin fish — Specification, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/


G/TBT/N/BDI/171/Add.2, G/TBT/N/RWA/562/Add.2, G/TBT/N/TZA/659/Add.2, G/TBT/N/UGA/1491/Add.2
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67.120.30 - Fish and fishery products;67.120.30 - Fish and fishery products
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030289 - Fresh or chilled fish, n.e.s.
030289 - Fresh or chilled fish, n.e.s.

Consumer information, labelling (TBT)
Consumer information, labelling (TBT)
Protection of human health or safety (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Reducing trade barriers and facilitating trade (TBT)
Fresh or chilled fish, n.e.s. (HS code(s): 030289); Fish and fishery products (ICS code(s): 67.120.30)
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