DEAS 286-1:2021, Cut flowers and cut foliage — Part 1: Fresh cut flowers

DEAS 286-1:2021, Cut flowers and cut foliage — Part 1: Fresh cut flowers — Specification, Second Edition

来源：epingalert 发布时间：2024-02-06 浏览量：*

通告成员：

Tanzania

通告类型：

TBT

通告发布时间：

2024-02-06

评议截止时间：

通告描述：

The aim of this addendum is to update WTO Members that the Draft East African Standard, DEAS 286-1:2021, Cut flowers and cut foliage — Part 1: Fresh cut flowers — Specification, Second Edition notified in G/TBT/N/BDI/136, G/TBT/N/KEN/1118, G/TBT/N/RWA/515, G/TBT/N/TZA/625, G/TBT/N/UGA/1377, G/TBT/N/BDI/136/Add.1, G/TBT/N/KEN/1118/Add.1, G/TBT/N/RWA/515/Add.1, G/TBT/N/TZA/625/Add.1 and G/TBT/N/UGA/1377/Add.1 entered into force in Uganda on 1 December 2023. The Uganda Standard, US EAS EAS 286-1:2022, Cut flowers and cut foliage — Part 1: Fresh cut flowers — Specification, Second Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

文档编号：

G/TBT/N/BDI/136/Add.2, G/TBT/N/KEN/1118/Add.2, G/TBT/N/RWA/515/Add.2, G/TBT/N/TZA/625/Add.2, G/TBT/N/UGA/1377/Add.2

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ICS Code：

65.020.20 - Plant growing;65.020.20 - Plant growing

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HS Code：

060319 - Fresh cut flowers and buds, of a kind suitable for bouquets or for ornamental purposes (excl. roses, carnations, orchids, chrysanthemums and lilies)
060319 - Fresh cut flowers and buds, of a kind suitable for bouquets or for ornamental purposes (excl. roses, carnations, orchids, chrysanthemums and lilies)

通告目的：

Consumer information, labelling (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
Reducing trade barriers and facilitating trade (TBT)

DEAS 286-1:2021, Cut flowers and cut foliage — Part 1: Fresh cut flowers — Specification, Second Edition

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