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AFDC 26 (2447) DTZS, Cooking banana - Specification, First Edition


Tanzania
SPS
2024-02-05
2024-04-05

This standard specifies requirements, sampling and test methods of cooking banana grown from Musa spp. and of family Musaceae to be supplied raw to the consumer after preparation and packaging. Cooking banana for industrial processing are excluded.

 

This Draft African Standard was also notified under TBT Committee.


G/SPS/N/TZA/334
原文文档   翻译文档

67.080.10 - Fruits and derived products
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0803 - Bananas, incl. plantains, fresh or dried

Food safety (SPS)

Bananas, incl. plantains, fresh or dried (HS code(s): 0803); Fruits and derived products (ICS code(s): 67.080.10)

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