通告成员:
Burundi
通告类型:
TBT
通告发布时间:
2024-01-12
评议截止时间:
2024-03-12
通告描述:
This Draft East African Standard specifies the requirements, sampling and test methods for reduced fat dairy ice cream and dairy ices intended for human consumption.
This standard does not apply to the product covered in EAS 70.
文档编号:
G/TBT/N/BDI/453, G/TBT/N/KEN/1558, G/TBT/N/RWA/989, G/TBT/N/TZA/1089, G/TBT/N/UGA/1903
查看文档:
原文文档 翻译文档ICS Code:
67.100.40 - Ice cream and ice confectionery
通告文档/来源:
点击查看HS Code:
210500 - Ice cream and other edible ice, whether or not containing cocoa
通告目的:
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Reducing trade barriers and facilitating trade (TBT)
相关产品:
Ice cream and ice confectionery (ICS code(s): 67.100.40)