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DEAS 954: 2023, Meat sausages — Specification, Second edition


Burundi
SPS
2024-01-11
2024-03-11

This Draft East African Standard specifies requirements, sampling and test methods for meat sausages intended for human consumption.

 

Note: This Draft African Standard was also notified under TBT Committee.


G/SPS/N/BDI/84, G/SPS/N/KEN/251, G/SPS/N/RWA/77, G/SPS/N/TZA/319, G/SPS/N/UGA/303
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67.120.10 - Meat and meat products
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1601 - Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products.

Protect humans from animal/plant pest or disease (SPS)
Food safety (SPS)

Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products (HS code(s): 1601); Meat and meat products (ICS code(s): 67.120.10)

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