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DEAS 1189:2023, Marinated meat — Specification, First edition

来源：epingalert 发布时间：2024-01-11 浏览量：*
通告成员：
Burundi
通告类型：
SPS
通告发布时间：
2024-01-11
评议截止时间：
2024-03-11
通告描述：

This Draft East African Standard specifies requirements, sampling and test methods for marinated meat intended for human consumption.

 

Note: This Draft African Standard was also notified under TBT Committee.


文档编号：
G/SPS/N/BDI/85, G/SPS/N/KEN/252, G/SPS/N/RWA/78, G/SPS/N/TZA/320, G/SPS/N/UGA/304
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原文文档   翻译文档
ICS Code：

67.120.10 - Meat and meat products
通告文档/来源：
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HS Code：

0205 - Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.
0204 - Meat of sheep or goats, fresh, chilled or frozen
0203 - Meat of swine, fresh, chilled or frozen
0202 - Meat of bovine animals, frozen
0206 - Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
通告目的：

Food safety (SPS)
Protect humans from animal/plant pest or disease (SPS)
相关产品：

Meat of bovine animals, frozen (HS code(s): 0202); Meat of swine, fresh, chilled or frozen (HS code(s): 0203); Meat of sheep or goats, fresh, chilled or frozen (HS code(s): 0204); Meat of horses, asses, mules or hinnies, fresh, chilled or frozen (HS code(s): 0205); Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen (HS code(s): 0206); Meat and meat products (ICS code(s): 67.120.10)

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