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DKS 2296:2022 Chicken eggs — Methods for evaluation of quality


Kenya
TBT
2023-11-28

Kenya would like to inform WTO Members that the Kenya Standard KS 2296:2022 Chicken eggs — Methods for evaluation of quality; notified in G/TBT/N/KEN/1373 as DKS 2296:2022 was adopted on 29th September 2023 via gazette notice No. 13353 dated 29th September 2023.

A copy of the document can be obtained via the following link at a basic fee; https://webstore.kebs.org


G/TBT/N/KEN/1373/Add.1
原文文档   翻译文档

67.120.20 - Poultry and eggs;67.120.20 - Poultry and eggs
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0407 - Birds' eggs, in shell, fresh, preserved or cooked
0407 - Birds' eggs, in shell, fresh, preserved or cooked

Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)

Birds' eggs, in shell, fresh, preserved or cooked (HS code(s): 0407); Poultry and eggs (ICS code(s): 67.120.20)

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