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DEAS 1170:2023 Cashew Flour – Specification


Tanzania
TBT
2023-09-15
2023-11-14

This draft East African Standard specifies requirements, sampling and test methods for cashew flour obtained from milling of cashew kernels derived from nuts of cashew tree (of varieties of Anacardium occidentale L.) intended for human consumption.


G/TBT/N/BDI/403, G/TBT/N/KEN/1498, G/TBT/N/RWA/927, G/TBT/N/TZA/1031, G/TBT/N/UGA/1838
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67.200.10 - Animal and vegetable fats and oils
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08013 - - Cashew nuts:

Reducing trade barriers and facilitating trade (TBT)
Harmonization (TBT)
Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)

- Cashew nuts: (HS code(s): 08013); Animal and vegetable fats and oils (ICS code(s): 67.200.10)

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