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DRS 551: 2023, Vegetable jams and jellies — Specification


Rwanda
TBT
2023-01-23
2023-03-24

This Draft Rwanda Standard specifies requirements, sampling and test methods for jam and jelly intended for direct human consumption.
This standard does not apply to:
a) products when indicated as being intended for further processing such as those intended for use in the manufacture of fine bakery wares, pastries or biscuits;
b) products which are clearly intended or labelled as intended for special dietary uses;
c) reduced sugar products or those with a very low sugar content; and
d) products where the foodstuffs with sweetening properties have been replaced wholly or partially by
e) food additive sweeteners.


G/TBT/N/RWA/769
原文文档   翻译文档

67.120.10 - Meat and meat products
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0201 - Meat of bovine animals, fresh or chilled

Consumer information, labelling (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Quality requirements (TBT)
Reducing trade barriers and facilitating trade (TBT)

Meat and meat products (ICS code(s): 67.120.10)

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