DUS DEAS 1025:2019, Monitoring and sampling of premixes and fortified foods

DUS DEAS 1025:2019, Monitoring and sampling of premixes and fortified foods — Guidelines, First Edition.

来源：epingalert 发布时间：2022-08-08 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2022-08-08

评议截止时间：

通告描述：

The aim of this addendum is to inform WTO Members that the Draft Uganda Standard; DUS DEAS 1025:2019, Monitoring and sampling of premixes and fortified foods — Guidelines, First Edition; notified in G/TBT/N/UGA/1181 was adopted on 14 December 2021. The Uganda Standard, US EAS 1025:2021, Monitoring and sampling of premixes and fortified foods — Guidelines, First Edition, can be purchased online through the link: https://webstore.unbs.go.ug/

文档编号：

G/TBT/N/UGA/1181/Add.1

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ICS Code：

67.220.20 - Food additives;67.220.20 - Food additives

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HS Code：

170290 - Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artifical honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof)
170290 - Sugars in solid form, incl. invert sugar and chemically pure maltose, and sugar and sugar syrup blends containing in the dry state 50% by weight of fructose, not flavoured or coloured, artifical honey, whether or not mixed with natural honey and caramel (excl. cane or beet sugar, chemically pure sucrose, lactose, maple sugar, glucose, fructose, and syrups thereof)

通告目的：

Protection of human health or safety (TBT)
Reducing trade barriers and facilitating trade (TBT)
Quality requirements (TBT)
Harmonization (TBT)
Prevention of deceptive practices and consumer protection (TBT)

DUS DEAS 1025:2019, Monitoring and sampling of premixes and fortified foods — Guidelines, First Edition.

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