Order of the Minister of Industry and Energy Approving Tunisian Standard NT 52.07 (2001) on preserved peppers (harissa) (4 pages, in French) This Order amends the Order of the Minister of Industry and Trade of 28 August 1987 approving the Tunisian Standards on preserved and semi-preserved food.

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Order of the Minister of Industry and Energy Approving Tunisian Standard NT 52.07 (2001) on preserved peppers (harissa) (4 pages, in French) This Order amends the Order of the Minister of Industry and Trade of 28 August 1987 approving the Tunisian Standards on preserved and semi-preserved food.

来源：epingalert 发布时间：2004-02-25 浏览量：*

通告成员：

Tunisia

通告类型：

TBT

通告发布时间：

2004-02-25

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通告描述：

This Standard defines the characteristics and packaging requirements for preserved peppers (harissa) for human consumption, whether held with a view to sale, marketed or sold, regardless of their origin. It applies to industrially produced harissa and does not concern other types of harissa produced on a non-industrial scale.

文档编号：

G/TBT/N/TUN/9

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原文文档翻译文档

Order of the Minister of Industry and Energy Approving Tunisian Standard NT 52.07 (2001) on preserved peppers (harissa) (4 pages, in French) This Order amends the Order of the Minister of Industry and Trade of 28 August 1987 approving the Tunisian Standards on preserved and semi-preserved food.

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