Order on pasta and couscous (5 pages, in Arabic and French).
来源:epingalert 发布时间:2006-02-08
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通告成员:
Tunisia
通告类型:
TBT
通告发布时间:
2006-02-08
评议截止时间:
通告描述:
This draft Order establishes: the definitions and designations of and composition requirements for pasta and couscous; the rehydration rate and swelling index of couscous.
文档编号:
G/TBT/N/TUN/13
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原文文档 翻译文档相关产品:
Pasta and couscous