通告成员:
Kenya
通告类型:
TBT
通告发布时间:
2010-02-05
评议截止时间:
2010-04-06
通告描述:
This Kenya Code of Practice sets out the general guidelines for the hygiene requirements in the Food and Drink Manufacturing Industry. It does not replace the legal requirements for the various sectors of the Food and Drink Industry. This Code of Practice shall apply to all Food and Drink Manufacturing companies. This is the second edition of this standard. The first edition of this was published in 1998. ;
文档编号:
G/TBT/N/KEN/201
查看文档:
原文文档 翻译文档ICS Code:
67.020 - Processes in the food industry
通告文档/来源:
点击查看HS Code:
22 - BEVERAGES, SPIRITS AND VINEGAR
通告目的:
Protection of human health or safety (TBT)
相关产品:
Food hygiene (HS: 22; ICS: 67.020)