US ISO 876:1995, Spices and condiments Botanical nomenclature (This standard is an adoption of the International Standard ISO 876: 1995), 11 pages, English

来源：epingalert 发布时间：2010-05-04 浏览量：*

通告成员：

Uganda

通告类型：

TBT

通告发布时间：

2010-05-04

评议截止时间：

2010-07-03

通告描述：

This standard gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments.

文档编号：

G/TBT/N/UGA/107

查看文档：

原文文档翻译文档

ICS Code：

67.220 - Spices and condiments. Food additives

通告文档/来源：

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通告目的：

Reducing trade barriers and facilitating trade (TBT)

US ISO 876:1995, Spices and condiments  Botanical nomenclature (This standard is an adoption of the International Standard ISO 876: 1995), 11 pages, English

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US ISO 876:1995, Spices and condiments Botanical nomenclature (This standard is an adoption of the International Standard ISO 876: 1995), 11 pages, English