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FDUS ISO 6632:1981, Fruits, vegetables and derived products — Determination of volatile acidity (This standard is an adoption of the International Standard ISO 6632:1981) (15 pages, English).


Uganda
TBT
2010-05-20
2010-07-19
This standard specifies a method for the determination of volatile acidity in fruits, vegetables and derived products.
G/TBT/N/UGA/146
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67.080.01 - Fruits, vegetables and derived products in general
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Reducing trade barriers and facilitating trade (TBT)
Fruits, vegetables and derived products in general, 67.080.01
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