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TZS 1256: 2010- Non cereal based alcoholic beverage,7 Pages, English


Tanzania
TBT
2010-11-19
2011-01-18
This Tanzania standard specifies requirements and methods of sampling and test for non cereal based alcoholic beverages, produced by fermentation of soluble extracts of non cereal ingredients. The standard does not include requirements for wines, Ulanzi and Roselle alcoholic drinks
G/TBT/N/TZA/28
原文文档   翻译文档

67.160.10 - Alcoholic beverages

2203 - Beer made from malt

Protection of human health or safety (TBT)
ICS 67.160.10 HS 2203.00
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