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FDUS 1504:2013, Fresh Creole onions „Ÿ Specification, 16 pages, English


Uganda
TBT
2013-06-03
2013-08-02
<span style="font-family:'Verdana','sans-serif';font-size:9pt;mso-fareast-font-family:Calibri;mso-fareast-language:EN-US;mso-bidi-font-family:'Times New Roman';mso-ansi-language:EN-GB;mso-bidi-language:AR-SA;">This Final Draft Uganda Standard specifies requirements for Creole onions of varieties (cultivars) grown from <em>Allium cepa L. </em>to be supplied to the consumer in the natural state. This standard does not specify requirements for Creole onions for industrial processing.</span>
G/TBT/N/UGA/324
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65.020.20 - Plant growing
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Reducing trade barriers and facilitating trade (TBT)
Fruits, vegetables and derived products; 65.020.20
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