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DEAS 828:2014, Dried and Salted Dried Fish — Specification (8 pages, in English)


Uganda
TBT
2014-08-29
2014-10-28
<p><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;">This draft East African Standard specifies the requirements and methods of sampling and test for </span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;">various types of dried and salted dried fish. This standard does not apply for <em>Rastrineobola argentea </em>species and smoked fish</span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;mso-fareast-font-family:Calibri;mso-bidi-font-family:'Times New Roman';mso-fareast-language:EN-US;mso-ansi-language:EN-GB;mso-bidi-language:AR-SA;">.</span></p>
G/TBT/N/UGA/430
原文文档   翻译文档

67.120.30 - Fish and fishery products
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Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Fish and fishery products
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