KS 2128:2015 Tea industry Code of Practice (14 pages, in English)

来源：epingalert 发布时间：2015-11-17 浏览量：*

通告成员：

Kenya

通告类型：

TBT

通告发布时间：

2015-11-17

评议截止时间：

2015-10-28

通告描述：

<span style="font-size:x-small;font-face:Verdana;"><span style="font-family:'Verdana','sans-serif';font-size:9pt;mso-bidi-font-size:11.0pt;mso-fareast-font-family:Calibri;mso-bidi-font-family:'Times New Roman';mso-ansi-language:EN-GB;mso-fareast-language:EN-US;mso-bidi-language:AR-SA;">This code of practice provides guidelines for achieving requirements for food safety and quality; worker health, safety and welfare; environmental protection and sustainability by stakeholders along the tea value chain in Kenya.</span></span>

文档编号：

G/TBT/N/KEN/112/Rev.1

查看文档：

原文文档翻译文档

HS Code：

0902 - Tea, whether or not flavoured

通告目的：

Protection of human health or safety (TBT)
Protection of the environment (TBT)
Quality requirements (TBT)

KS 2128:2015 Tea industry  Code of Practice (14 pages, in English)

热门文章

KS 2128:2015 Tea industry Code of Practice (14 pages, in English)