KS 1758:2 2015: Horticulture Industry - Code of Practice. Part 2: Fruits and Vegetables (99 pages, in English)

来源：epingalert 发布时间：2016-03-07 浏览量：*

通告成员：

Kenya

通告类型：

TBT

通告发布时间：

2016-03-07

评议截止时间：

2016-03-25

通告描述：

<p>Specifies the requirements for legal compliance, the responsible procurement of inputs, safe production, handling and marketing of fresh fruits, vegetables, herbs and spices. It applies to all players in the industry including but not limited to growers, propagators, plant breeders, seed merchants, consolidators, transporters, shippers and cargo handlers.</p><p>This code stipulates the hygienic and safety requirements during the production, handling and marketing of Fruits and vegetables  The standard also considers the safety provisions for consumers and workers in the industry.  The recommendations made in the code target quality production and marketing of horticultural fresh produce under appropriate environmental conditions.</p>

文档编号：

G/TBT/N/KEN/460

查看文档：

原文文档翻译文档

ICS Code：

67.080 - Fruits. Vegetables

通告目的：

Protection of human health or safety (TBT)
Quality requirements (TBT)

KS 1758:2 2015: Horticulture Industry - Code of Practice. Part 2: Fruits and Vegetables (99 pages, in English)

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