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DUS 1636:2016, Shea nut - Specification (14 pages, in English)


Uganda
TBT
2016-03-24
2016-05-23
<p><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><span style="font-family:'Verdana','sans-serif';font-size:9pt;">This standard specifies the quality requirements, methods of sampling and testing for sheanut / kernel originating from fruits of the tree <em>Vitellaria paradoxa </em>Cf Gaertn of the family <em>Sapotaceae</em> which is processed into fat / oil and other products destined for human use.</span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span></p>
G/TBT/N/UGA/532
原文文档   翻译文档

21.060.20 - Nuts;67.200.20 - Oilseeds
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Protection of human health or safety (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Quality requirements (TBT)
Nuts (ICS code(s): 21.060.20); Oilseeds (ICS code(s): 67.200.20)
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