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DUS DEAS 91:2016, Passion fruit - Specification (15 pages, in English)


Uganda
TBT
2016-08-02
2016-10-01
<span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><a name="_Toc443461092"><span lang="EN-GB" style="color:#000000;font-family:Verdana, sans-serif;font-size:9pt;">This draft Uganda standard specifies </span></a><span lang="EN-GB" style="color:#000000;font-family:Verdana, sans-serif;font-size:9pt;">requirements and methods of sampling and test for commercial varieties of passion fruit from the species golden passion fruit / sweet granadilla (Passiflora ligularis Juss), purple passion fruit (Passiflora edulis Sims forma edulis), yellow passion fruit (Passiflora edulis Sims forma flavicarpa) and their hybrids grown from the Passifloraceae family, to be supplied fresh for local and export markets. Passion fruits for industrial processing are excluded</span><a name="_Toc443461092"><span lang="EN-GB" style="color:#000000;font-family:Verdana, sans-serif;font-size:9pt;"><span style="color:#000000;">.</span></span></a>
G/TBT/N/UGA/549
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67.080.10 - Fruits and derived products
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Prevention of deceptive practices and consumer protection (TBT)
Protection of human health or safety (TBT)
Quality requirements (TBT)
Passion fruits
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