当前位置:首页 / TBT/SPS通报 /DUS DEAS 795:2016, Palm olein - Specification (17 pages, in English)

DUS DEAS 795:2016, Palm olein - Specification (17 pages, in English)


Uganda
TBT
2016-08-10
2016-11-01
<span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:9pt;"></span><a name="_Toc443461092"><span lang="EN-GB" style="color:#000000;font-family:Verdana, sans-serif;font-size:9pt;"></span></a><span style="line-height:107%;font-family:'Calibri','sans-serif';font-size:11pt;"></span><span style="line-height:107%;font-family:'Calibri','sans-serif';font-size:11pt;">This Draft Uganda Standard specifies the requirements and methods of sampling and test for crude and processed palm olein derived from fleshy mesocarp of the fruit of the oil palm (Elaeis guineensis).</span><span style="line-height:107%;font-family:'Calibri','sans-serif';font-size:11pt;"></span><a name="_Toc443461092"><span lang="EN-GB" style="color:#000000;font-family:Verdana, sans-serif;font-size:9pt;"><span style="color:#000000;"></span></span></a>
G/TBT/N/UGA/560
原文文档   翻译文档

67.200 - Edible oils and fats. Oilseeds;67.200.20 - Oilseeds
点击查看

1511 - Palm oil and its fractions, whether or not refined (excl. chemically modified)
1511 - Palm oil and its fractions, whether or not refined (excl. chemically modified)

Protection of human health or safety (TBT)
Quality requirements (TBT)
Prevention of deceptive practices and consumer protection (TBT)
Palm olein
lINKS
相关链接