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KS 1544:2016 Fresh cauliflower - Specification (10 pages, in English)

来源：epingalert 发布时间：2017-01-20 浏览量：*
通告成员：
Kenya
通告类型：
TBT
通告发布时间：
2017-01-20
评议截止时间：
2017-02-28
通告描述：
<span style="font-size:small;font-face:Verdana;"><span lang="EN-GB" style="font-family:'Verdana','sans-serif';font-size:10pt;">It </span><span style="font-size:small;"><span lang="EN-GB" style="font-size:10pt;">Specifies the requirements for fresh cauliflowers of varieties grown from <em><span style="font-style:italic;">Brassica oleracea</span></em> <em><span style="font-style:italic;">var. botrytis L.<span>&nbsp; </span></span></em>to be supplied fresh to the consumer, cauliflower<span>&nbsp; </span>for industrial processing being excluded.</span></span></span>
文档编号：
G/TBT/N/KEN/541
查看文档：
原文文档   翻译文档
ICS Code：

67.080 - Fruits. Vegetables
通告文档/来源：
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HS Code：

070410 - Fresh or chilled cauliflowers and headed broccoli
通告目的：

Quality requirements (TBT)
相关产品：
(HS code(s): 070410); Fruits. Vegetables (ICS code(s): 67.080)

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