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BOS 92:2013 (2nd Edition), Fermented cow's milk —Yoghurt, sour milk (madila) and buttermilk – Specification


Botswana
TBT
2018-06-25
2018-08-22

This Botswana Standard specifies requirements for yoghurt, sour milk (madila) and buttermilk derived from pasteurized cow’s milk and milk products. It is not applicable to products that are heat treated after fermentation.


G/TBT/N/BWA/86
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67.100.10 - Milk and processed milk products

Protection of human health or safety (TBT)
Quality requirements (TBT)
Consumer information, labelling (TBT)
Milk and processed milk products (ICS code(s): 67.100.10)
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